Burger Burning Bonanza by Ashley Lemley
A city journalist heads out to smalltown Texas to document a wild burger-eating festival, and the legendary local determined to achieve the impossible. Image generated with OpenAI It was 101 degrees in Calhoun, Texas. "Feels like 115", read my weather app as a drop of my own sweat landed upon the screen. I was scared to exit the car because outside there was not only a lack of air conditioning, but I spied actual flames. On each visible streetcorner - all four of them - there were small charcoal grills and a small crowd of people gathered around each one. At the helm of each grill stood an extra sweaty man, donning an apron like a Captain's hat. Since the dusty car had pulled up, their attentions were directed away from their vessels and onto it. Onto me. Dirty white t-shirts seemed to be the uniform of Calhoun, I noted as I begrudgingly exited the four-door station wagon that had ferried me from the airport to the town boasting a population of 950. I pulled my roller b...